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Free to sleep
Alchemists Coffee

Free to sleep

Sale price€13,20

lime, orange, grapes

Free to Sleep is a decaf like we'd like to see more often: smooth, chocolatey and naturally sweet, with notes of caramel, cocoa and a hint of yellow fruit on the finish.
A round, comforting profile, without marked acidity — perfect for an evening cup or for those who want the pleasure of coffee, without the caffeine kick.

Size: 250g
Grind: Grain
Free to sleep
Free to sleep250g / Grain Sale price€13,20

Features

Process

Fully washed + decaffeinated cane sugar (EA)
Variety

Arabica - multi-variety lots
Roasted for

Espresso
Producer
Origin

Colombia
Altitude

1400 - 2100

Recipe

Method: espresso machine
Temperature: 90°C
pressure of 9 bars
Coffee quantity: use a double filter holder with 18g for two shots.
Tamp down with a tamper
Extraction: 25 sec

Sustainability and impact

Free to Sleep supports the IMPACT Beyond Flagship program, which funds projects providing access to clean drinking water in Colombian coffee-growing communities. Each batch purchased directly contributes to improving access to clean water and strengthening the resilience of coffee-producing families.
Sucafina Colombia works in an integrated chain, guaranteeing clear traceability, a stable price and essential agronomic support for small, often isolated farms.
Multi-regional sourcing ensures consistent quality throughout the year, while supporting hundreds of producers with fragile incomes.

Fermentation process

The coffee is first washed according to the classic Colombian process: pulping, wet fermentation and thorough washing, which gives a clean, sweet and balanced base.
Decaffeination then takes place using the EA Sugarcane process: ethyl acetate derived from sugarcane is used to extract the caffeine. The beans are moistened, the EA binds to the caffeine molecules, and then the coffee is steamed to eliminate any residual traces.
This natural and gentle process preserves the aromatic integrity of the coffee, while enhancing its roundness and sweetness.
The result: a delicious, stable and clean decaf, far from the flat or drying profiles of classic decafs.

Producer's vision

The producers behind Free to Sleep are families who cultivate coffee on small plots of 1 to 4.5 hectares in several Andean regions. Their priority: to obtain a stable income, improve the quality of their batches, and guarantee a sustainable future for their community.
Thanks to Sucafina Colombia's integrated model, they benefit from access to the specialty market, training on post-harvest practices, and programs that take into account the social reality on the ground.
For them, this decaf represents an opportunity: to prove that a caffeine-free coffee can be as expressive, crafted and rewarding as a conventional batch — while strengthening the Colombian rural fabric.

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